GRAAM Fellows
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Gary Fields has taught at Ivy League schools for more than thirty years and is now presently a professor at Cornell University. His deep knowledge of issues of development, poverty, and inequality is indispensable in helping GRAAM achieve its mission. |
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Rebecca Stoltzfus is Professor in the Division of Nutritional Sciences and Director of the Program in International Nutrition. She holds a Ph.D. and M.S. in Human Nutrition from Cornell University and a Bachelor’s degree in chemistry from Goshen College. |
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Sarosh Kuruvilla is currently Professor of Industrial Relations Asian Studies and Public Affairs at Cornell University, and also Professor at the London School of Economics. He serves as a consultant to many international agencies, governments, and has authored a large number of refereed journal articles on labor and human resource policies. |
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Susanne M. Bruyère, Ph.D., CRC, is currently Professor of Disability Studies, the Director of the Employment and Disability Institute, and Associate Dean of Outreach at the Cornell University ILR (Industrial and Labor Relations) School, Ithaca, N.Y. |
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Paul R. Greenough is a Professor of History of Modern India, Environmental and Global Health History at the University of Iowa. His interests include the history of immunization in Public Health, social and environmental history of India, and the cultural, material and political relationships between India and other parts of the world during the late imperial period. |
